The diabetic requirement in dietary respect is rife, a lot of quantity of heat and the food with the higher volume that contain sugar do not suit diabetic edible. If the diabetic does not control dietary word, may bring about illness aggravation, so?
Actually diabetic person eatable food is rife, eat cellulose content to compare fast food, have certain profit to the diabetic. The food with cellulose faster content is more also, there is many cellulose in a lot of coarse food grain and vegetable, cellulose content compares fast food, can improve diabetic hunger to get fast symptom, and the amount that contain sugar is smaller also, be absorbed very easily by human body.
The diabetic still can choose a few quantities that contain sugar to compare low vegetable, when a lot of patients are choosing vegetable, can choose a few brunet vegetable, many vitamin and calcium are contained in vegetable, be good part to the body of the diabetic. And eat vegetable more, return OK and compensatory nutrition, lest appear hidebound circumstance.
The diabetic can eat a few oatmeal appropriately, oatmeal also has certain profit to the illness, oatmeal can reduce the patient’s cholesterol, still can prevent disease of heart head blood-vessel. Slant to a few weight for fat diabetic, eat a few oatmeal appropriately, still can rise to reduce weight the effect that reduces fat.
Eat buckwheat to also have profit to diabetic person, contain in buckwheat many protein and a variety of amino acid. For taller to blood sugar patient, eat buckwheat to still can reduce blood sugar, can stimulate the exudation of insulin at the same time, also can reduce the sicken odds of complication.